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UUDISTAMME TILASTOTIETOKANTAA VUODEN 2025 AIKANA. LUE LISÄÄ TÄÄLTÄ.
VI KOMMER ATT UPPDATERA STATISTIKDATABASEN UNDER 2025. LÄS MER HÄR.
WE WILL UPDATE THE STATISTICAL DATABASE IN 2025. READ MORE HERE.
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Statistics database
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Agricultural statistics
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Balance Sheet for Food Commodities
/
Consumption of food commodities per capita (kg/year)
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Consumption of food commodities per capita by Commodity and Year
Table: Consumption of food commodities per capita (kg/year)
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Contact
tietopalvelu@luke.fi
The home page of statistics
Latest update
9/6/2024
Unit
kg/year; juices, soft drinks and alcoholic beverages litre/year
Creation date
5/21/2015
Copyright
Yes
Source
Natural Resources Institute Finland, Balance sheet for food commodities
Matrix
Luke_Maa_Ravtase_01
Database
Luke/Tilastot
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Consumption of food commodities per capita by Commodity and Year
This page shows the results of the figures you selected on the variable-page in PxWeb. On this result-page you can download the numbers in another format, pivot or edit them. You can also save them as a saved query, which can be sent to others or used as a link the next time you want to see these numbers with new time periods.
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Cereals, total
75.3
75.2
76.3
76.5
77.3
78.8
78.7
79.8
80.2
79.5
79.3
78.8
79.2
80.0
80.0
78.8
79.7
80.3
79.1
80.3
82.7
82.4
85.2
86.0
.Wheat
45.9
46.6
46.8
48.2
49.3
49.3
48.1
48.0
48.0
48.2
46.4
45.7
46.8
46.0
46.1
44.2
44.7
44.5
44.6
44.0
44.9
45.4
48.8
48.9
.Rye
15.3
15.2
14.8
14.6
15.3
15.2
16.3
16.7
15.6
15.5
16.1
16.0
15.4
15.7
15.0
15.6
15.6
15.5
15.3
14.9
15.0
14.3
13.5
13.0
.Other bread grain 11)
2.7
2.4
2.7
2.5
3.0
3.0
2.9
3.1
3.1
3.4
3.8
3.8
3.9
4.0
4.3
4.3
4.4
4.5
3.4
3.4
3.1
3.8
2.3
4.7
.Barley
1.1
1.1
1.1
1.2
1.0
1.0
0.9
1.1
1.3
1.4
1.4
1.3
1.6
2.4
2.2
2.4
1.8
1.8
1.8
1.1
0.9
0.8
0.7
0.7
.Oats
3.0
3.1
3.5
3.8
3.5
4.2
4.4
4.5
5.6
4.9
5.4
5.8
5.4
5.6
6.4
5.9
6.3
7.3
7.3
9.4
11.0
10.1
10.8
9.7
.Maize
1.6
1.1
1.1
0.9
1.0
0.8
0.9
0.9
0.9
1.0
1.0
1.0
0.9
1.1
1.0
1.2
1.1
0.8
0.7
1.0
1.0
1.0
1.0
1.1
.Rice
5.6
5.7
6.5
5.3
4.3
5.2
5.3
5.5
5.6
5.2
5.2
5.3
5.3
5.3
4.9
5.2
5.9
6.0
6.0
6.6
7.0
6.9
8.0
7.9
Potatoes, fresh
61.6
61.7
61.7
61.4
62.5
62.0
58.4
..
..
..
..
..
50.6
..
..
..
46.3
..
..
..
..
..
..
..
Potato flour
1.8
1.8
1.6
1.6
1.5
1.5
1.4
1.5
1.4
0.7
0.7
0.6
0.6
0.7
0.6
0.7
0.6
0.6
0.6
0.7
0.5
0.5
0.5
0.4
Sugar
32.0
32.3
32.9
32.1
30.6
32.0
31.1
30.9
31.8
32.6
31.8
30.1
29.8
28.9
29.5
29.3
29.1
30.6
29.2
27.9
32.2
28.1
30.7
23.0
Honey
0.5
0.5
0.5
0.5
0.5
0.5
0.6
0.6
0.6
0.6
0.6
0.6
0.6
0.4
0.6
0.7
0.5
0.7
0.8
0.8
0.6
0.8
0.9
0.5
Peas
1.2
1.2
1.2
1.2
1.2
1.2
1.2
1.2
1.2
1.2
..
..
..
..
..
..
..
..
..
..
..
..
..
..
Nuts
0.7
0.7
0.7
0.7
0.7
0.8
0.8
0.9
0.8
1.0
1.1
1.3
1.3
1.3
1.6
1.5
1.6
1.5
1.7
1.8
2.0
1.8
1.8
1.9
Cocoa
1.4
1.5
1.6
1.7
1.8
1.8
1.9
2.2
2.2
2.2
2.9
2.0
2.2
2.3
2.2
2.1
2.1
2.3
2.3
2.3
2.5
1.3
2.5
3.4
Fresh vegetables, tomatoes
10.2
10.4
10.4
10.6
10.7
10.9
11.2
11.3
11.9
11.6
11.5
11.9
11.8
12.2
12.7
12.2
12.3
11.6
11.8
12.1
12.1
11.3
10.5
9.7
Fresh vegetables, others
42.6
40.5
41.5
41.2
42.4
44.2
42.2
45.1
44.3
47.4
44.6
50.7
45.6
49.0
52.7
50.2
51.4
52.2
51.7
54.2
52.4
51.4
53.4
47.0
Canned vegetables
7.0
7.2
7.8
7.7
8.1
8.2
7.9
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
Frozen vegetables
4.8
5.1
4.9
4.6
5.2
5.0
4.1
4.2
4.4
4.4
4.1
..
..
..
..
..
..
..
..
..
..
..
..
..
Citrus fruit
13.1
13.5
13.2
13.5
12.9
12.1
12.7
13.7
12.5
13.3
13.0
13.2
13.3
13.2
13.2
13.5
14.4
12.9
13.7
14.3
14.5
13.8
11.9
11.0
Other fresh fruit
32.1
31.9
30.7
31.9
33.6
35.7
33.9
36.3
34.2
33.1
34.1
37.7
38.1
38.5
41.0
44.1
46.1
45.9
45.2
44.9
44.0
42.3
36.8
34.8
Dried fruit
1.0
1.1
1.1
1.0
1.1
1.0
1.1
1.0
1.1
1.1
1.0
1.1
1.1
1.2
1.1
1.2
1.0
1.0
0.9
0.8
0.9
0.9
0.9
0.8
Fruit juice
24.9
25.0
21.9
21.0
19.1
21.4
19.1
17.4
15.7
14.2
14.6
..
..
..
..
..
..
..
..
..
..
..
..
..
Canned fruit
4.7
5.2
4.8
5.4
5.7
5.7
5.4
6.2
6.2
6.0
6.0
6.8
6.4
5.6
5.8
5.9
5.8
5.6
5.6
5.9
5.5
5.5
6.2
5.1
Berries
14.5
14.5
14.5
14.4
14.5
14.5
11.6
..
..
..
..
..
13.4
..
..
..
12.9
..
..
..
..
..
..
..
Meat, total 1)
69.5
68.6
70.1
72.3
73.4
73.0
73.6
74.9
75.4
74.1
76.4
77.6
77.5
77.1
76.6
79.3
81.1
81.0
81.3
79.6
79.3
79.0
78.4
77.4
.Beef and veal 1)
19.0
17.8
17.9
18.4
19.0
18.6
18.5
18.7
18.2
17.8
18.6
18.6
18.9
18.4
18.7
19.2
19.2
19.4
19.3
18.8
18.7
18.4
17.4
17.0
.Pork 1)
33.0
31.9
31.9
33.0
33.8
33.5
34.3
34.9
35.3
34.4
34.9
36.4
36.0
35.6
34.6
34.9
34.7
33.4
32.5
30.8
29.7
28.9
29.1
28.1
.Mutton 1)
0.4
0.3
0.3
0.4
0.3
0.4
0.5
0.6
0.6
0.6
0.5
0.7
0.7
0.6
0.7
0.7
0.7
0.7
0.7
0.7
0.5
0.5
0.5
0.5
.Poultry meat 1)
13.3
14.5
15.4
15.8
15.9
16.1
15.7
16.4
17.2
17.5
18.2
18.2
18.7
19.5
20.1
21.6
23.5
24.9
25.6
26.4
27.5
28.5
28.9
29.9
.Horse meat 1)
0.1
0.2
0.1
0.1
0.2
0.2
0.2
0.3
0.4
0.6
0.5
0.5
0.5
0.6
0.5
0.4
0.3
0.3
0.3
0.2
0.3
0.2
0.3
0.2
.Reindeer meat 1)
0.4
0.4
0.4
0.5
0.5
0.6
0.6
0.5
0.5
0.4
0.5
0.5
0.5
0.5
0.4
0.5
0.5
0.4
0.4
0.4
0.4
0.3
0.4
0.4
.Moose 1)
1.8
1.8
2.3
2.3
1.9
2.1
2.1
1.8
1.7
1.8
1.9
1.7
1.2
1.1
1.2
1.3
1.5
1.8
1.9
1.9
1.9
1.7
1.5
1.2
.Hares 1)
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
.Game and other meat 1)
0.1
0.1
0.1
0.1
0.1
0.1
0.2
0.1
0.1
0.2
0.2
0.2
0.1
0.2
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.1
.Edible offals
1.2
1.4
1.6
1.5
1.5
1.4
1.4
1.4
1.3
0.7
1.0
0.6
0.5
0.5
0.2
0.5
0.6
0.1
0.6
0.4
0.2
0.2
0.2
0.2
Eggs
10.1
9.5
9.8
9.2
9.3
9.3
9.3
9.3
9.4
9.5
9.8
10.0
10.6
10.7
10.8
11.5
11.9
11.9
11.8
11.9
12.4
11.9
11.0
11.4
Fish, total 2)
13.2
13.9
14.4
15.0
15.8
14.1
14.5
16.7
15.6
16.3
15.2
15.2
16.0
15.9
15.6
15.5
15.4
15.4
14.9
15.2
15.2
16.1
15.1
14.1
.Fresh or frozen fish 2)
8.3
9.8
9.0
9.5
9.8
8.5
10.2
13.2
9.1
10.1
9.1
9.6
10.4
10.0
10.2
10.4
10.4
10.3
9.6
9.7
10.1
11.4
9.9
9.3
.Smoked, salted or dried fish
1.2
0.3
1.8
1.8
2.1
1.6
1.1
0.9
1.9
1.3
0.9
0.7
0.8
1.1
1.1
1.4
1.5
1.5
1.3
1.0
1.0
0.6
0.6
0.6
.Canned fish
3.1
3.1
3.0
3.1
3.3
3.4
2.5
1.8
3.7
4.1
4.3
4.0
3.5
4.0
3.6
3.0
2.9
3.1
3.3
3.7
3.5
3.4
3.7
3.3
.Molluscs and crustaneans
0.6
0.7
0.6
0.7
0.6
0.6
0.7
0.8
0.8
0.8
0.9
0.9
1.2
0.8
0.7
0.7
0.7
0.5
0.7
0.7
0.6
0.7
0.8
0.8
Farm milk
5.2
4.7
4.6
3.8
3.6
3.3
2.8
2.7
2.4
2.0
1.8
1.8
1.7
1.6
1.4
1.3
1.3
1.2
0.9
1.0
1.0
0.8
0.8
0.8
Whole milk
16.3
15.2
13.9
13.0
12.3
11.6
11.0
10.5
10.2
10.0
10.4
11.4
12.5
12.8
12.5
11.7
11.5
12.4
12.3
12.2
12.4
12.0
11.0
10.6
Low-fat milk 3, 4)
88.6
86.8
86.1
85.3
84.2
80.8
77.9
74.8
72.2
69.9
68.6
68.3
68.9
66.6
66.4
66.0
65.4
64.9
63.0
60.3
57.7
57.0
52.5
50.4
Skimmed milk 4)
38.0
39.9
41.0
42.5
44.6
46.8
49.5
52.3
53.8
54.9
54.5
52.0
50.8
51.2
50.7
48.0
43.4
37.1
33.9
31.4
29.7
29.4
28.4
27.6
Sour milk
16.0
15.6
15.0
14.4
14.2
14.0
13.8
13.4
13.0
12.5
12.4
11.9
11.8
11.3
10.9
10.1
9.6
9.1
8.7
8.2
8.1
7.7
7.2
7.0
Yoghurt
17.1
17.0
17.0
17.5
18.3
19.1
20.6
22.2
22.4
22.5
23.4
23.9
23.3
22.6
21.2
21.3
20.1
20.0
20.2
19.3
19.6
19.1
18.6
19.4
Curdled milk (viili) 5)
6.2
6.1
6.0
5.7
5.6
5.6
5.5
3.9
3.7
3.6
3.7
3.7
3.5
3.4
3.2
3.0
3.0
2.8
2.7
2.5
2.4
2.3
2.2
2.1
Cream 6)
6.3
6.3
6.4
6.5
6.6
6.6
6.6
6.1
5.9
5.9
5.9
6.4
6.7
6.7
6.5
6.7
7.0
7.4
7.2
6.9
6.6
6.8
6.8
6.9
Sour cream products 7)
..
..
..
..
..
..
..
2.0
2.1
2.2
2.3
2.4
2.5
2.7
2.8
2.4
1.9
1.7
1.8
1.7
2.1
2.2
2.8
2.2
Other fresh products 8)
..
..
..
..
..
..
..
..
..
..
..
2.0
2.2
2.5
2.8
3.2
3.0
3.1
4.1
4.7
4.3
4.5
4.9
5.7
Milk powder
0.4
0.9
0.9
0.6
0.5
0.5
0.5
0.6
0.6
1.0
0.8
0.6
0.6
..
..
..
..
..
..
..
..
..
..
..
Cheese 9)
16.5
16.5
16.6
16.7
17.2
17.2
18.0
17.5
18.4
18.7
19.0
21.0
21.9
23.2
25.0
26.6
26.4
25.8
25.7
24.9
25.3
25.5
25.5
26.0
Vegetable oils
4.9
5.1
5.2
5.3
5.3
5.3
5.3
5.6
5.1
5.1
5.2
5.5
5.6
5.2
..
..
..
..
..
..
..
..
..
..
Butter
3.8
3.5
3.0
2.7
2.8
2.6
2.8
2.5
2.8
3.0
3.3
4.0
4.2
4.4
3.9
3.4
3.5
3.5
3.5
3.3
3.3
3.1
3.1
3.0
Margarine
7.7
7.8
7.6
7.3
7.5
7.4
7.5
7.5
7.5
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
Butter-vegetable oil mixtures
2.9
2.9
2.9
3.0
3.1
3.0
2.8
2.8
2.9
2.8
2.8
3.0
3.0
..
..
..
..
..
..
..
..
..
..
..
Juices
52.3
51.5
53.4
51.0
46.6
51.4
48.5
48.7
46.4
46.6
48.2
..
..
..
..
..
..
..
..
..
..
..
..
..
Soft drinks and mineral water
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
..
Beer
78.4
80.2
81.2
80.2
83.6
84.0
83.9
86.6
85.2
83.9
82.8
85.4
79.2
79.7
77.7
76.8
76.6
75.0
73.3
72.0
70.0
70.6
66.0
..
Wine 11)
22.3
23.6
25.5
26.1
25.5
25.8
28.0
30.2
30.9
12.1
12.2
12.6
12.4
12.1
11.8
11.5
11.5
11.6
11.4
11.2
12.0
11.7
10.8
..
Ciders
..
..
..
..
..
..
..
..
..
9.7
9.3
8.8
7.7
7.4
6.8
6.3
6.1
6.0
5.5
5.2
4.8
4.9
4.4
..
Long drinks
..
..
..
..
..
..
..
..
..
8.9
9.0
9.3
8.8
8.3
8.1
7.5
7.2
7.4
10.0
10.0
10.2
11.1
10.7
..
Strong alcoholic beverages
5.0
5.3
5.4
5.5
6.4
6.6
6.8
6.8
6.4
5.9
5.6
5.4
5.2
4.9
4.6
4.5
4.4
4.4
4.2
4.1
4.2
4.2
4.0
..
Saved query 1228d2eb-257b-48df-84b4-5509a151aca6
Fixed start time point 2000 and all newer time periods
Footnotes
Latest year: preliminary data.
Data for 2019 corrected on 22.6.2022: Cereals total, rye, barley and cream.
Game meat consumption 2023 updated on 6th September 2024.
Commodity
.Other bread grain 11)
11) Incl. among other things buckwheat and triticale
Meat, total 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Beef and veal 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Pork 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Mutton 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Poultry meat 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Horse meat 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Reindeer meat 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Moose 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Hares 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
.Game and other meat 1)
1) Including bones, i.e. carcass meat. 'Meat, total' incl. edible offals.
Fish, total 2)
2) As ungutted fish, gutted fillets or in product weight
.Fresh or frozen fish 2)
2) As ungutted fish, gutted fillets or in product weight
Low-fat milk 3, 4)
3) Incl. also 1% low fat milk.
4) In 1997 and 2005: classification specified.
Skimmed milk 4)
4) In 1997 and 2005: classification specified.
Curdled milk (viili) 5)
5) In 1990-2006 incl. sour cream.
Cream 6)
6) In 1990-2006 incl. crème fraîche and smetana.
Sour cream products 7)
7) Incl. sour cream, crème fraîche and smetana.
Other fresh products 8)
8) Incl. among other things puddings and quark with additives.
Cheese 9)
9) Incl. quark, natural and cottage cheese.
Soft drinks and mineral water
10) In 1990-1999 incl. mineral water.
Wine 11)
11) In 1990-2008 incl. ciders and long drinks.
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