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Organic meat production by Year, Variable and Species

Table: Organic meat production

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2/26/2025
thousands, million kg
3/8/2017
Pro Luomu 2012 - 2015, Natural Resources Institute Finland 2016
Luke_Maa_Liha_03
Luke/Tilastot
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Organic meat production by Year, Variable and Species

This page shows the results of the figures you selected on the variable-page in PxWeb. On this result-page you can download the numbers in another format, pivot or edit them. You can also save them as a saved query, which can be sent to others or used as a link the next time you want to see these numbers with new time periods.
 TOTAL 1)CattlePigs
2024Slaughterings (thousands)..11.546.24
Meat production (million kg)..3.690.59
The organic meat production for 2024 are not fully comparable with data 2017-2023. The 2024, and years 2012-2016 ,data include all slaughterings of organic livestock, regardless of whether the meat left the slaughterhouse for consumption as organic or conventional. In 2017-2023, the figures mainly included only meat that had left the slaughterhouses for consumption as organic.

Species

TOTAL 1)

1) Total meat production without poultry meat year 2012.
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